72 hrs True Italian Food

72 hours to try the best Italian regional cuisine in the city!

FROM 22nd TO 25th OF MAY 2024

WHEN?

From Wednesday 22nd to Saturday 25th
of May 2024

WHAT?

9 € for a Sarti Spritz and a selected Italian specialty

WHERE?

In 54 of the best Italian places in Berlin

DISCOVER ALL THE PARTICIPATING RESTAURANTS IN BERLIN

A vegetarian option is always available in every restaurant.

If indicated with the symbol 🌱, the specialty is also naturally vegan or a vegan option is available.

MITTE & WEDDING

AMON RESTAURANT & BAR
Charlottenstr. 35
“Quasi caprese”: canapè with burrata stracciatella, pistachios and confit tomato

BAR INTERNAZIONALE
Rosa-Luxemburg-Str. 31
Trio of bruschettas: tomatoes; caprese; grilled vegetables

CHIAIA – FINE ITALIAN BISTROT
Linienstr. 113
Beef meatballs, potato chips and truffle mayonnaise
🌱 Vegan option: bread and aubergine balls in tomato sauce

CUORE DI VETRO
Max-Beer-Str. 33
“Tagliere Verde-Bianco-Rosso”: focaccia, tigella and Sardinian pizzetta with confit tomatoes and basil sorbet with parmesan wafer

ITALOFRITZEN
Friedrichstr. 105
🌱 Caponata

LISBETH – CAFFÈ, APERITIVO & CULTURA
Bergstr. 29 (Friedhof Berlin)
Savoury tiramisù with fresh cheese cream, olives taralli, semi-dried cherry tomatoes, balsamic reduction and basil

MONELLA WEDDING
Liebenwalder Str. 35
Aubergine parmigiana

NEAPIZZA 1889
Chausseestr. 49
Frisella Duo: Apulian stracciatella mousse; Cetara anchovies and lemon zest; Mix of Campanian tomatoes; wild oregano; Gaeta olives powder; Ufita garlic and olive oil

Offer available from 5 PM

STORIA, PIZZA AL TAGLIO
Elisabeth-Schwarzhaupt-Pl. 5
Two slices of pizza al taglio “Sex in Inferno”: zesty tomato, smoky provola cheese, spianata salami, chili sauce and oregano
🌱 Vegan option: two slices of pizza al taglio “Ms. Poet Pom”: velvety walnut-herb sauce with red onion, char-grilled eggplant, sun-dried tomatoes, crowned with pomegranate seeds and a sprinkle of fresh mint

PRENZLAUER BERG & PANKOW

COME VA’ VA’
Danziger Str. 144
Pizzetta with burrata, broccoli and salsiccia from Norcia
🌱 Vegan option: Pizzetta with Grilled Aubergines

CICALA CAFFETTERIA ITALIANA
Schönhauser Allee 185
Handmade hamburger bread filled with mortadella, ricotta and pistachio pesto
🌱 Vegan option: Handmade hamburger bread filled aubergine caponata

MALAFEMMENA PRENZLAUER BERG
Danziger Str. 16
Aubergine balls with olives, mint and pecorino

SPAGHETTERIA PASTA-BAR
Kollwitzstr. 89
“Impepata di cozze”: peppered mussels with bread croutons
🌱 Vegan option: roasted asparagus

SELECTA MODERNA PIZZA
Prenzlauer Allee 32
Calzoncino with mozzarella, salsiccia, red peppers and poatoes
Vegetarian option: Calzoncino with mozzarella, spinach, ricotta, honey and almonds

TRANCINA
Stargarder Str. 39
Arancino with ragout
🌱 Vegan arancino

ZIA MARIA
Pappelallee 32A
Two slices of pizza “Piccantina”: hot salami and parmesan
🌱 Vegan option: Two slices of pizza “Primavera”: zucchini, onions, cherry tomatoes and mint

ZOLLHAUS PANKOW
Berliner Str. 80
Pizzetta Mortadella: fiordilatte, mortadella and pistachio

FRIEDRICHSHAIN & LICHTENBERG

BARREL WEINBAR
Petersburger Pl. 1
Piadina with roasted porchetta and camembert
Vegetarian option: piadina with tomato and mozzarella

CARGO GASTRONOMIA
Samariterstr. 37
🌱 Apulian focaccia with tomatoes and olives

IL MORO
Wühlischstr. 39A
Mixed antipasti plate
🌱 Vegan mixed antipasti plate

LA STAZIONE
Storkower Str. 207
Beef carpaccio: very thin beef fillet with lemon, truffle, arugula and creamy balsamic vinegar
Vegetarian option: beetroot carpaccio with flambéed goat cheese, arugula and olive oil

PEGGY BEE
Weichselstr. 13
“Strudel Campagnolo”: roasted vegetable strudel with red wine caramelized onions and gorgonzola

SANPIETRINO
Wühlischstr. 2
“Cacio e pepe” supplì

SICULA BAR
Scharnweberstr. 46
Ricotta balls cooked in tomato sauce with basil

SOULTY FOOD CLUB
Gabriel-Max-Str. 19
Trio of bruschettas: burratina, anchovies, fermented lemon and fresh basil; Red pesto, Calabrian chilli, almonds and turnip tops; Regional beef tartar, cucumber and shallot
🌱 Vegan option available

SPACCANAPOLI N.12
Wühlischstr. 12
“Polpette delle Nonna”: meatballs with raisins and pine nuts in ragout sauce
🌱 Vegan option: vegan meatballs

SPINA BERLIN
Seumestr. 2
Savoury maritozzo with meatball and tomato sauce
🌱 Vegan option: savoury maritozzo with aubergine ball

ZIA MARIA
Neue Bahnhofstr. 32
Two slices of pizza “Funghi & Speck”: mushrooms and speck
🌱 Two slices of pizza “Carciofi & Pomodori”: dried tomatoes, artichokes and chilli pepper

KREUZBERG

AMICI AMICI – SICILIAN STREET FOOD
Mehringdamm 40
Arancino with ragout

GLASWEISE WEINBAR
Reichenberger Str. 109
“Parmigianine”: aubergine-tomato-mozzarella balls
🌱 Vegan option: sundried tomatoes and olives

LE BARACHE
Körtestr. 5
“Frico” (traditional cheese and potato rösti from Friuli region) and polenta

PARMA DI VINIBENEDETTI
Wrangelstr. 90
Focaccia with lard and arugula
Vegetarian option: focaccia with zucchini and mozzarella
🌱 Vegan option: focaccia with capers

PORTAMIVIA – BOTTEGA ALIMENTARE
Fromet-und-Moses-Mendelssohn- Pl. 2
Calabrian antipasti plate

TERRA
Grimmstr. 1
 Red Bruschetta with red pesto, tomatoes and fresh herbs; Black Bruschetta with nduja, buffalo mozzarella, anchovies and herbs (both with sourdough homemade bread) 
🌱 Vegan option available

ZEROSTRESS PIZZERIA
Lausitzer Pl. 10
Mixed antipasti plate
🌱 Vegan mixed antipasti plate

ZEROSTRESS WEINBAR
Friesenstr. 21
Mixed antipasti plate
🌱 Vegan mixed antipasti plate

NEUKÖLLN

GRAN CASINO
Weserstr. 208

Trio of bruschettas: olive cream paste; caprese; anchovies and capers

IL KINO
Nansenstr. 22

Arancino with ragout
🌱  Vegan arancino

LA VINERIA
Elsenstr. 74
Meatballs served with lentils
🌱 Vegan balls served with lentils

SCHÖNEBERG & TEMPELHOF

CAFFEMANIA
Grunewaldstr. 89
“Parigina”: Neapolitan rustic pizza stuffed with tomato, cheese, ham and covered with fragrant puff pastry

L’ANTICA PIZZERIA DA MICHELE
Fritz-Reuter-Str. 7
“Parmigiana Caprese”: grilled aubergines layered with fresh tomatoes and mozzarella

PROMETEO
Goebenstr. 3
Supplì “al telefono”: supplì with tomato and mozzarella

TALEA – BOTANISCHES BISTRO
Ebersstr. 27A
Two Venetian “cicchetti”: with porchetta, baccalà mantecato or other toppings of your choice
🌱 Vegan option available

TERRA VERDE
Grunewaldstr. 78
“Sfincione” (Sicilian focaccia) with tomato sauce, pecorino and onions

TRATTORIA LAURETTA
Burgemeisterstr. 74
“Crespella”: Italian savoury crêpe with ricotta and spinach

CHARLOTTENBURG & HALENSEE

BELLUCCI
Brandenburgische Str. 35
Spaghetti with clams, potatoes and lemon sauce

(Offer available from 12 PM to 5 PM)

ENOTECA L’ANGOLINO
Knesebeckstr. 92
“Sarde in Saor”: sweet and sour sardines

FRANCUCCI
Kurfürstendamm 90
“Arrosticino”: lamm skewer

FRIZZA
Nürnberger Str. 8
Lasagna roll

LIMALIMA RISTORANTINO
Schlüterstr. 74
Campanian parmigiana with aubergines, mozzarella, parmesan and basil

MODI – SALUMERIA & BISTRO
Ringbahnstr. 4
Pasta with turnip tops and crusco pepper chips
🌱 Vegan option available

QUANTO BASTA
Leibnizstr. 74
“Pallotte Cacio e Ova”: cheese and egg balls in tomato sauce

ROSSO BERLIN
Helmholtzstr. 24
“Puccia” (Apulian bread) with porchetta
🌱 Vegan option available

TIRAMIGIÙ
Düsseldorfer Str. 68
Tiramisù with savoury savoiardi, mascarpone with sun-dried tomatoes and olives, cherry tomatoes, capers, onion chips and basil
🌱 Vegan option available

How it works:

This will be the 8th edition of 72 hrs True Italian Food, and this year it will be bigger and more diverse. You will have the chance to try different regional foods in over 50 participating restaurants, accompanied by a Sarti Spritz.

This is a great chance to start a dinner with your loved ones and friends but also to have fun hopping from place to place to try each of the different specialties that are offered!

Taking part in this special event; it’s easy! 

Visit one of the participating restaurants in the 72 hrs True Italian Food (you can also use our customised Google map) and ask for the speciality of the event.

Enjoy your aperitivo for only €9 and, why not, continue your tour by visiting other restaurant to try many other specialities! You won’t need a ticket to take advantage of the offer.

Have your aperitivo and win

To make the event even more exciting, we’re running a competition to win a 2 night stay in Italy.

Instagram photo contest

Enjoy the aperitivo, take a picture and WIN a two-night stay for two people in Italy!

HOW?

1. Take the most creative picture or reel during the 72 hrs True Italian Food;
2. Post it on you Instagram profile (no IG story, and you must have a public profile);
3. Tag @trueitalianfood and the restaurant (of course, it must be one of those who joined the event) in the picture;
4. Add the hashtag #72HrsTrueItalianFood in the description;

You have time to post your picture until Wednesday, 26th Mai at 18:00. On the next day, our jury will select the best 10 shots and they will be published on @trueitalianfood Instagram stories.
Our followers will decide which photo deserves the victory through a poll.

24 hours after, we will announce and contact the lucky winner!

Facciola aperitif

Organisers and partners

Berlin Italian Communication is organising the 72 hrs True Italain Food within the project True Italian. Partners this year are Sarti, Crodino, Purezza.

The event’s media partner is Berlino Magazine, the Italian online magazine for Italians in Germany.

ORGANIZED BY

PARTNERS

PARTNERS

PARTNERS

MEDIA PARTNER