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ZUR DEUTSCHEN SEITE
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WHEN?

From Wednesday, April 15th to Saturday, April 18th 2026

WHERE?

In 45+ selected restaurants in Berlin

WHAT?

10€ DEAL:
an Italian speciality + a Sarti Spritz (or Crodino Spritz)

🎉 The 10th Edition of 72hrs True Italian Food is here! 🎉

From Wednesday, April 15th to Saturday, April 18th, 2026, get ready to experience the best Italian aperitivo in the city! Over 40 restaurants will take you on a 72-hour culinary journey, each offering a unique Italian speciality.

Take on a travelling tour across Berlin and enjoy the best aperitivo: each restaurant pairs its dish with a Sarti Spritz for only €10!

There’s something for everyone: vegetarian, vegan, and gluten-free options will be available at some locations. Check out the full list to plan where to go and what to try!

No ticket is required to participate; you simply need to visit one of the participating venues and ask for the deal. To help you get around and find these location, a map of the event is available both in print and online, including on Google Maps, for easy navigation. Follow us on Facebook or Instagram to get all updates!

The Italian specialitiesGet Around
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DISCOVER ALL THE PARTICIPATING RESTAURANTS AND THEIR ITALIAN SPECIALITIES

Every location will have a vegetarian option. All the specialities that are vegan 🌱 or have a gluten free 🌾 option are indicated below. 

MITTE, WEDDING & REINICKENDORF

Bacio della Mamma

Heidestr. 43

  • “Pinsa” with mozzarella, Sumach-marinated zucchini, Asiago cheese 

Crosta

Weinbergsweg 26

  • Stuffed schiacciata with porchetta, roasted potato cream, smoked provola cheese, eggplants and spicy oil
  • Stuffed flatbread with arugula, roasted potato cream, smoked provola, eggplant, spicy olive oil

Cuore di Vetro

Max-Beer-Str. 33

  • Mixed appetizer plate: Sardinian mini pizza, “tigella”, Sicilian mini pizza, truffled mozzarella sauce, carbonara savory gelato

Denis Pizza Place

Cornelius‑Fredericks‑Str. 76

  • Radicchio and Walnut Pizza: fior di latte mozzarella, radicchio, gorgonzola, toasted walnuts, honey, Grana Padano cheese, basil, olive oil

Gambino’s by AMANO

Heidestr. 62

  • Crispy crostone topped with melted Asiago cheese, honey, walnuts
  • Toasted bread topped with shaved Asiago cheese and thin slices of marinated zucchini with lemon, olive oil

ItaloFritzen

Friedrichstr. 105

  • Homemade focaccia with tomato sauce, basil pesto, walnut pesto

Pizzeria & Salumeria La Trinacria 2 Go

Lindauer Allee 45

  • Pizza with Asiago cheese, topped with sweet potato cream, burrata, sweet potato chips, edible flowers, watercress, black pepper, olive oil

Pizzeria Lilibeo

Guineastr. 7

  • Eggplant parmigiana on Asiago cheese fondue

Serio Pizza Napoletana

Tegeler Str. 23

  • “Montanara”: fried mini pizza with mortadella, pistachio, ricotta
  • “Montanara”: fried mini pizza with tomato sauce, basil, Parmesan

Soulty Food Club im Marinehaus

Märkisches Ufer 48-50

  • Homemade focaccia with potatoes and rosemary    🌱

Trattoria Senza

Hannoversche Str. 1

  • Gnocchi with arugula cream    🌱/ 🌾

PRENZLAUER BERG

La Lupa e l’Orso

Schönfließer Str. 14

  • Onion and Asiago cheese omelette, served with focaccia

Malafemmena Prenzlauer Berg

Danziger Str. 16

  • Four “Paccheri” pasta stuffed with ricotta and spinach, served with tomato sauce and Parmesan

Selecta Modern Pizza

Prenzlauer Allee 32

  • “Cicchetto” with creamed cod and “Cicchetto” with Asiago cheese and pear

Trancina

Stargarder Str. 39

  • Pizza slice with mortadella, stracciatella, pistachios
  • Pizza slice with arugula, cherry tomatoes, stracciatella (🌱 option available) 

Zia Maria PBerg

Pappelallee 32A

  • Two slices of pizza: tomato sauce, mozzarella, spinach, salted ricotta and spicy salami, tomato sauce, mozzarella, cherry tomatoes, artichokes, olives, garlic, olive oil 🌱

FRIEDRICHSHAIN & TREPTOW

Bella Ciao

Gabriel-Max-Straße 19

  • Handmade vegan “gnocchetto” with a basil, almond, lemon pesto  🌱

Croccante Al Porto

Puschkinallee 15

  • Montanara”: fried mini pizza with tomato, mozzarella, basil
  • Vegan “Montanara”: fried mini pizza with tomato and basil   🌱

Focacciando

Boxhagener Str. 36

  • Caprese focaccia sandwich with tomatoes and mozzarella

Gambino’s by AMANO

Stralauer Pl. 30-31

  • Crispy crostone topped with melted Asiago cheese, honey, walnuts
  • Toasted bread topped with shaved Asiago cheese and slices of marinated zucchini with lemon and olive oil

Let Enzo Out

Revaler Str. 17

  • Fried “Ravioli Emiliani” filled with mortadella and ham, served with Asiago cheese sauce
  • Fried Ravioli filled with mixed vegetables  🌱

Sanpietrino

Wühlischstr. 2

  • “Supplì Cacio e Pepe” filled with Pecorino cheese and pepper

Sicula Bar

Scharnweberstr. 46

  • “Cipollina Catanese”: puff pastry filled with onion cream, tomato sauce, cheese, cooked ham
  • Catanese-style baked onion salad: oven-braised onions dressed with vinegar, oregano, olive oil, black olives  🌱/🌾

Spaccanapoli Nr. 12

Wühlischstr. 12

  • Arancino stuffed with eggplants and Asiago cheese, served with Asiago cheese fondue

VinOsteria

Niederbarnimstr. 16

  • Focaccia with zucchini pesto, Asiago cheese mousse, crispy speck (vegetarian option available)

Zia Maria FHain

Neue Bahnhofstr. 32

  • Two slices of “Pizza Salami”: with tomato sauce, mozzarella, spicy salami, Parmesan
  • Two slices of “Pizza Rusticana”: with tomato sauce, artichokes, sun-dried tomatoes, black olives, walnut, garlic, chili, olive oil  🌱

KREUZBERG

Parma di Vinibenedetti

Wrangelstr. 90

  • Focaccia with lard and cherry tomatoes
  • Focaccia with eggplants    🌱

Ripieno

Wiener Str. 20

  • Fresh homemade pasta with cacio e pepe sauce and pistachio grains
  • Fresh homemade pasta all’Amatriciana: tomato sauce, guanciale and Pecorino
  • Fresh homemade pasta with tomato sauce and basil   🌱

Saint Gennaro 081

Skalitzer Str. 64 

  • “Pasta frittatina” with salsiccia and friarielli
  • “Pasta frittatina alla Nerano” with zucchini and cheese

Terra

Grimmstr. 1

  • Crispy “polenta” bites: with wild boar from Brandenburg – spicy gorgonzola & chili flakes – sautéed mushrooms & garden herbs (vegetarian option available)

NEUKÖLLN

Gran Casino

Weserstr. 208

  • “Bruschetta” with artichokes and “Bruschetta” with veal and tuna sauce   🌱

IL KINO

Nansenstr. 22

Offer available until Friday, April 17th

  • Arancino with ragout
  • Spinach-filled vegan arancino     🌱

La Pecora Nera

Herrfurthpl. 6

  • “Asiago Cannolo” filled with ricotta, herbs, black olives

Mangiare Berlin 3.0

Pannierstr. 28

  • Sardinian appetizer platter: bottarga, carasau bread, cured sausage, artichokes, olives, cheese (vegan option available 🌱) 

Utopie Bistrot

Jonasstr. 23

  • Polpette selection: classic meatballs in tomato sauce & vegetarian meatballs in a creamy vegan sauce”, topped with Asiago cheese (vegetarian option available)

Vier Ecken – Seasonal Pizza & Pasta

Böhmische Str. 14

  • Mixed platter: grilled eggplants, grilled zucchini, whole grilled artichokes, sun-dried tomatoes, friarielli, Asiago cheese 🌱/ 🌾

Pazzi X Pizza

Herrfurthstr. 8

  • Slice of pizza with salsiccia, potatoes, buffalo mozzarella, and onion
  • Vegetarian slice: radicchio, gorgonzola, and walnuts
  •  Vegan slice: mixed roasted vegetables 🌱

SCHÖNEBERG & TEMPELHOF

Caffein & Vinoin

Kolonnenstr. 54

  • Aperitivo platter: olives, truffle pecorino, ham and taralli

Prometeo

Goebenstr. 3

  • “Fave e Cicoria”: Broad bean puree with sautéed chicory 🌱/ 🌾

Talea – Botanisches Bistro

Ebersstr. 27A

  • Mix of fried Ascolana olives, mini mozzarella, Provolone cheese
  • Platter with olives, gluten-free breadsticks, Asiago cheese 🌾

Terra Verde – Landkost aus Sizilien

Grunewaldstr. 78

  • Arancina stuffed with Asiago cheese, ricotta, zucchini

Trattoria Lauretta

Burgemeisterstr. 74

  • Stuffed bites: olive cream, ventricina, sun-dried tomatoes, mozzarella and cherry tomato, Parma ham, Borettane onions (vegetarian option available)

CHARLOTTENBURG & SPANDAU

Dolci e Salati

Seegefelder Str. 83

  • Spaghetti ball with ragout
  • Spaghetti ball Cacio e Pepe: with Pecorino and pepper

Enoteca L’Angolino

Knesebeckstr. 92

  •  Two zucchini flowers, battered and fried, filled with Asiago cheese and anchovies (vegetarian option available without anchovies)

MODÌ – SALUMERIA & BISTROT

Ringbahnstr. 4

  • Pasta Primavera d’Asiago: pea cream, Lucanian sausage, grated Asiago cheese, bergamot zest 🌾 / 🌱

Vinoteca Berlin

Windscheidstr. 22

  • Spinach or beetroot Canederli with cabbage and mixed salad, served with Asiago cheese and sage butter

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ORGANISERS AND PARTNERS

Berlin Italian Communication is organising the 72HRS True Italian Food within the project True Italian. The partners of this year edition in Berlin are Sarti, Crodino, Formaggio Asiago, Clai, Defendi, Artigiana Caseificio, Isabella Leoni and Mammafiore. TipBerlin and Berlino Magazine are media partner of the event.

ORGANIZED BY 

PARTNERS

PARTNERS

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PARTNERS

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MEDIA PARTNER

MEDIA PARTNER  

Berlin Italian Communication

The creative agency for business development in Germany.

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