https://www.youtube.com/watch?v=L7zyrUOvQds

Torta Tenerina: the “cake of lovers”

A fan favorite among chocolate lovers Hardcore chocolate lovers…

Friccò all’Eugubina: the perfect Sunday stew

Discover a special stew from Gubbio, Umbria The origins of this…
https://www.youtube.com/watch?v=ReELOwdqpic

The Jewish – Roman culinary tradition, a tasteful encounter of cultures

The history of the most ancient Jewish community of Europe  In…

Goodbye 2021, hello 2022!

2021 has been a year full of wonderful True Italian events! Let's recap them together
https://www.pexels.com/it-it/foto/persone-che-tostano-bicchieri-di-vino-3171837/

Be inspired by our New Year’s Eve Italian menu: unique and original

This important day is slowly approaching, and we can already…
https://www.youtube.com/watch?v=MPm5ceDukJw

Pinza form Treviso, the norther-east Italian Santa Claus cake

Pinza trevigiana It’s frequently mispronounced as “pizza”…
https://www.youtube.com/watch?v=HWWR3QIIiJM

Baccalà e Peperoni Cruschi, a Christmas delicacy from the southern Italian mountains

Baccalà e Peperoni Cruschi is still a niche specialty that…
https://www.youtube.com/watch?v=lJh9cDSBLXs

Apulia in a Christmas cake: pizza 7 sfoglie

Pizza 7 sfoglie, a traditional dessert from Apulia Although…
https://www.youtube.com/watch?v=9mt7wa4Oqa8

Mostaccioli, the iconic smell of Christmas

The perfect Christmas cookies “Mostaccioli” (or mustacciuoli)…
mercatini natale

Christmas markets in Italy, the ones not to miss

Experience Christmas at its most Although Christmas is a purely religious holiday,…
Kobako, CC BY-SA 2.5, via Wikimedia Commons

Canederli, the definitive recipe to use your stale bread 

The dish you have to try while in Trentino Alto Adige Have you…

Italian Christmas Market: an amazing event to celebrate the Italian Christmas with food and artisans in Berlin

Italian Christmas Market Saturday December 11th from 11 AM to…

VII edition of the National Pizza DOC Championship: here are the winners of the main categories.

An event planned by Antonio Giaccoli The event took place on…

The regional cuisine: Puglia and its culinary heritage

A mixture of stories and enchanting places Puglia is a south…
https://www.youtube.com/watch?v=ZgORn37R9ho

Tozzetti and Vin Santo, perfect sweets to end every meal

Mix few simple ingredients and you will get a traditional sweet…
https://www.youtube.com/watch?v=bS7z4tUQ9Bw

Pinza onta and schizzotto, two amazing focaccias 

Two culinary delights from Veneto All around Italy you can try…
https://www.youtube.com/watch?v=U14XDGBhII8

Cjarson: Friuli at the table

From pauper cuisine to esteemed dish in restaurants Cjarsons…
https://www.youtube.com/watch?v=UmGebLrREIA

Ribollita, the famous Tuscan soup

Ribollita is one of the most well-known dishes of the Tuscan…

Win a stay in Bari with the Instagram contest of the True Italian Pasta Week 2021

Looking forward to the next trip to Italy? We have a gift for…
https://www.youtube.com/watch?v=Sj-Zbv7L9f0

All hail to his majesty Babà al rum

Babà al rum: the liqueur and mushroom-shaped Neapolitan dessert It…
https://www.youtube.com/watch?v=B_nwmFkYj_M

Baccalà alla vicentina: the typical winter second course from Vicenza

Baccalà alla Vicentina, one of the most famous dishes from…

Opening party at Spaccanapoli Nr. 12, gnocchi’s grand return and catering offers. Here is the Food News of the week in Berlin!

Here is all the True Italian Food News of this week in Berlin! Do…
https://www.youtube.com/watch?v=QvOGVF3t-1A&t=3s

Pasta e patate, a Neapolitan hidden gem

Born as a meal for the poor, pasta e patate quickly became one…
Cibo foto creata da timolina - it.freepik.com

Polenta: an old-fashioned specialty to warm you up

You may know it as cornmeal, but if you want to try the actual…
https://pixabay.com/it/photos/ristorante-cibo-pranzo-cena-691397/

10 of the best and most peculiar Italian restaurants in the world

Italians do it better, not only at home! It is common knowledge…

Pasta alla zozzona, the first panettoni of the year and new delicacies. All the Food News of the week in Berlin!

Here are all the True Italian Food News of this week in Berlin! Do…

Pumpkin gnocchi: a colourful and very tasty first course

The perfect recipe for autumn Sundays Pumpkin is widely used…
https://www.youtube.com/watch?v=f3yr0me5Mhw

Pasta alla Norcina

A traditional and typical first course of Umbria region: Pasta…
https://www.youtube.com/watch?v=HvDKyVIdlw4&t=160s

Fellini, Mastroianni and Loren: not only unforgettable stars but also food lovers

Italy in the 1960s, all to be tasted Fellini's films have always…

Tremble, tremble, the Food News are back! In Berlin pumpkin cocktails, homemade ice cream and new delicious recipes

Here's all the True Italian Food News this week in Berlin! Do…

True Italian Pasta Week in Berlin: 14€ to taste the best pasta recipes in town, drinks included

7 days, 33 Italian restaurants, 14€ for a pasta specialty…
piadina

Piadina Romagnola: Romagna’s iconic food

An ancient street food from Central Italy The “piadina romagnola”…

Teste di moro, a traditional Neapolitan cake with an atypical name

A delicious Italian masterpiece Teste di moro, or mallomars,…

Bruschetta brunch, crocché, ziti and much more. This week’s True Italian Food News in Berlin!

Here are all the True Italian Food News of this week in Berlin! Do…
https://www.youtube.com/watch?v=5pseAiz-NEE

Frico: tradition and taste from Friuli-Venezia Giulia

Traditional dish from the Friulian region In the Italian region…
https://www.youtube.com/watch?v=bzbhUgLnLYg

Brandacujùn: curious tongue-twister or delicious dish?

Branda... What? This funny word is not a curious tongue-twister,…

Tastings, brunches, new recipes and appointments. Get ready for the True Italian Food News of the week!

Here are all the True Italian Food News of this week in Berlin! Do…
https://www.youtube.com/watch?v=NoqKeH35lX4

Usually you play it, in Abruzzo you eat it: maccheroni alla chitarra

A typical first course from Abruzzo Maccheroni alla chitarra,…
Pizza alla zucca

Aperitifs, contests and tasty pumpkin news to welcome October. Here are this week’s True Italian Food News!

Here are all the True Italian Food News of this week in Berlin! Do…

When life gives you walnuts, make nocino!

/
The walnut is one of the most ancient trees ever cultivated…
Busiate

An original Sicilian sauce: Trapanese pesto

Trapanese pesto, a traditional Italian sauce from Sicily The…
True Italian Food News

So easy, so delicious: the Fregolotta cake

The important thing is to share it until the last "fregola" The…

The regional cuisine: welcome to Lombardy

One of the richest regions in culinary traditions and typical…

Pizza and calzoni fritti, ice cream 2×1 and much more: here are the True Italian Food News of the week!

Tasty news for the following week! All you need to know to enjoy…

Malloreddus alla campidanese: tradition and taste from Sardegna

Malloreddus, "little bulls" Let us have a taste of Sardinian…

Fettuccine Alfredo, the strange case of a mistaken symbol of Italian cuisine for Americans

Fettuccine Alfredo, a very popular dish known all over the world All…
Cavatelli con salsiccia e cime di rapa

Salsiccia and friarielli, the perfect Italian combo

A delicious combo: salsiccia and friarielli Salsiccia and friarielli…

Brustengolo, an unusual but surprisingly delicious mixture of cornflour and nuts

The most typical Perugian cake, the brustengolo If you are planning…
napoli

Win a trip to Naples with the instagram contest of the True Italian Pizza Week 2021

The Instagram contest by True Italian, dedicated to those…
bombette pugliesi

Bombette Pugliesi… will blow your mind

Bombette Pugliesi (meat rolls stuffed with cheese) are the pride…
https://www.youtube.com/watch?v=80C6vtiUuxI

Coconut and Nutella cake: the perfect match

Coconut lovers, this irresistible combination will not disappoint…

Melanzane a pullastiello: Napoli welcomes you!

City of art, sea and... food! Everybody is crazy about Neapolitan…
Anelletti al forno Le ricette di Giusina in Cucina

Palermo’s Anelletti

Anelletti al forno, a culinary treasure of Sicilian cuisine Sicilian…
walnuts

Salsa alle Noci, another pesto from Liguria

"Salsa alle Noci" can be considered the little brother of "Pesto…

From Sicily to Iran: 10 tasty pistachio specialities you can find at our Pistachio Street Food Festival in Berlin

Ready for the Pistachio Street Food Festival? Here are some…

Win a 50 € voucher for the Duo Sicilian Food Shop with the Pistachio Street Food Festival

Another reason to participate in the Pistachio Street Food Festival:…
True Italian Pizza Week

True Italian Pizza Week 2021: for one week Pizza+ Spritz 12€ in 33 of the best pizzerias of Berlin

For one week there will be a special offer in 33 of the best…

True Italian Pizza Week 2021: for one week Pizza + Spritz 12€ in 30 of the best pizzerias in Munich

For one week there will be a special offer in 30 of the best…

True Italian Pizza Week 2021: for one week Pizza+ Spritz 12€ in 26 of the best pizzerias of Stuttgart

For one week there will be a special offer in 26 of the best…

True Italian Pizza Week 2021: for one week Pizza + Spritz 12€ in 21 of the best pizzerias of Mannheim

For one week there will be a special offer in 21 of the best…

True Italian Pizza Week 2021: for one week Pizza+ Spritz 12€ in 21 of the best pizzerias of Cologne

For one week there will be a special offer in 21 of the best…

True Italian Pizza Week 2021: for one week Pizza + Spritz 12€ in 20 of the best pizzerias of Düsseldorf

For one week there will be a special offer in 20 of the best…

True Italian Pizza Week 2021: for one week Pizza + Spritz 12€ in 27 of the best pizzerias of Hannover

For one week there will be a special offer in 27 of the best…

True Italian Pizza Week 2021: for one week Pizza + Spritz 12€ in 25 of the best pizzerias of Frankfurt

For one week there will be a special offer in 25 of the best…

True Italian Pizza Week 2021: for one week Pizza + Spritz 12€ in 26 of the best pizzerias of Nürnberg

For one week there will be a special offer in 26 of the best…

True Italian Pizza Week 2021: for one week Pizza +Spritz 12€ in 16 of the best pizzerias of Münster

For one week there will be a special offer in 16 of the best…

True Italian Pizza Week 2021: for one week Pizza + Spritz 12€ in 24 of the best pizzerias of Leipzig

For one week there will be a special offer in 24 of the best…

Pistachio Street Food Festival, reopening pizzeria Da Michele… Keep reading for this week’s True Italian Food News!

Tasty news for the following week! All you need to know to enjoy…

True Italian Pizza Week 2021: for one week pizza+ Spritz 12€ in 31 of the best pizzerias of Hamburg

31 pizzerias, one week, one fixed price: True Italian Pizza…

Apricot jam crostata: the classic homemade dessert par excellence

Crostata is the Italian word of tart, one of the most classic…

Five savory Italian recipes made with chocolate

Who said that chocolate can only be used for desserts? Everybody…

Valdobbiadene, the UNESCO valley of wonders where Prosecco was born

Veneto acclaimed hills as UNESCO world heritage site The Conegliano-Valdobbiadene…

Lamb ribs, Tomahawk, summer truffle and free deliveries on Wolt. Keep reading for this week’s True Italian Food News!

Share a Tomahawk at MedEATerranean Trip! At MedEATerranean Trip…
https://www.youtube.com/watch?v=4umNUOxe-H8

The history of Sardinian taste: la fregula

Fregula, an ancient recipe for a unique first course They say…

Pistachio Street Food Festival: the first event in Berlin to celebrate pistachio in all its shapes and forms

The perfect event for everyone who loves pistachio is coming…

Sicilian granita, a typical refreshing treat

Sicilian granita is the symbol Italian of summer, an easy refreshing…

Spaghetti vs. Linguine: 2 winners in Italian cuisine

There are a lot of pasta varieties (around 100) depending on…

The Olympic Games are here! Let’s discover the athletes’ diet choices to achieve the perfect performances

Each and every athlete has to have its specific calorie intake…
https://www.youtube.com/watch?v=MWs1g7w5oJc

The perfect summery dessert straight from Campania: delizia al limone

A true southern lemon dessert that will make you want to try…

Sicilian Cous Cous: from Africa to Trapani

The Sicilian cous cous is a mix of fresh fish and aromas that…

A delicacy straight from the sea: bottarga

A modest start for such a bougie ingredient The origin of this…

Cannoli, the sweetest pride for every Sicilian

Sweeten your day with some Cannoli: one of the many Sicilian…

Porchetta: an Italian mouthwatering deliciousness for the best sandwich

One simple ingredient for a taste sensation: Porchetta Porchetta,…

Torta paradiso: a piece of heaven

Torta Paradiso is the most classic of Italian dessert It is…

Win a three nights stay in Palermo for two people with the best Italian Street Food Festival 2021 Instagram picture

True Italian has just announced a brand-new photo contest on…

Tiella barese: rice, potatoes and mussels

Tiella barese is an original and traditional recipe in the Apulia…

10 delightful Italian street food specialities you can find at our Italian Street Food Festival 2021

Street food means practicality, taste and tradition. Let's discover…

Olive taggiasche: from Liguria with love

A real treasure for gourmets, "Taggiasche" olives make each…
https://www.youtube.com/watch?v=HTZ-cUu1pGo

Aragosta alla catalana, a typical Sardinian dish with Spanish influence

Aragosta alla catalana (Catalan Lobster), Spanish or Sardinian? Aragosta…

The biggest Italian Street Food Festival of Germany is taking place in Berlin

Italian Street Food Festival 2021: July 24th and 25th, the special…

Panna cotta, one of the most loved dessert

Let's discover together the Italian pudding, obtained by combining…

Trattoria means tradition and authenticity

The common imagery pictures the trattoria as a rustic and welcoming…

A perfect summer appetizer: pinzimonio

Dip raw vegetables in a sauce made with olive oil, salt and…

The 10 most famous Italian summer recipes

Here’s the ten most famous recipes that you can find in Italy…

Italian tomatoes, a red and juicy love story

Solanum lycopersicum: one of the most used product in the Italian…

5 savoury Italian recipes combined with fruit

When savoury meets sweet, what a combination! It should not…

New Pizzerias openings, Crescioni on the go, and Italian delicacies for this weekly True Italian Food News!

Here’s what you need to know about the #trueItalian cuisine…

People with disabilities employed in Italian restaurants: a step closer to enhancement

Restaurants and bars as starting points for integration All…

Spaghetti alla Puttanesca, a simple but tasty first course with a bizarre name

Simple and colorful: spaghetti alla puttanesca Spaghetti alla…
Puccia

Panuozzo and Puccia, two cousins from southern Italy

Panuozzo and Puccia, two different versions of the same specialty:…
genovese

The Genovese in Naples

The Genovese, the Neapolitan ragout The Genoese is a traditional…
caponata

Enjoy Sicily and caponata

The "Capunata" Caponata (Capunata in Sicily's dialect) is a…

Seadas, the intense flavour of Sardinia

Semolina, cheese, honey: Seadas explained The Seada is a typical…

Italian cheeses: here are the excellences to taste

Cheeses: one of the products that the world envy to Italy Italy…

Cassata Siciliana: the queen of Sicilian desserts

A cone-shaped pie made of soft sponge cake and a delicious ricotta…

Peperoni ‘mbuttunati from Naples with love

Peperoni Imbottiti (stuffed peppers) and curiosities on this…

Fettuccelle, a traditional homemade Italian pasta

Fettuccelle and a bit of its history Fettuccelle is a typical…
nepitelle

Watch out for Nepitelle’s sweet heart

Nepitelle’s tasty filling is a sweet treat suited to every…
https://www.youtube.com/watch?v=aiDEHkrsBbg

Fennel and orange salad, the quick and tasty road to Sicily

A fresh and tasty salad for a quick lunch, that will take you…

It’s time to celebrate again: Restaurants and bars are opening their indoor areas

Restaurants will be able to open their indoor dining rooms starting…
radiccio

Risotto with red radicchio, a bitter and tasty symphony from north of Italy

Risotto with Red Radicchio is a typical first course that comes…

Sardinian Culurgiònes, a delight for the palate

Culurgiònes: a traditional Sardinian pasta Culurgiònes are…
pane

Italian not-waste leftover cuisine

The not-waste-leftover of the meals is an important concept…

The best Italian pizzerias (and more) according to Gambero Rosso

Attention to details and very high quality: this is the only…
salmon

10 original and surprising Italian recipes

Here are 10 original ideas for giving Italian recipes the touch…

Sfincione, the king of Sicilian street food

Sfincione, the soft and tasty treat Sfincione is a typical product…

Open restaurants, best Pizzeria contest finals and new menus: these are your True Italianfood news for the week!

Here’s what you need to know about the true Italian cuisine…

Restaurants are finally opening again!

We are so happy to write this: Restaurants are opening again…

Italian spices, from the most common to the unknown treasures

How much do you know about Italian spices? Spices and aromatic…
risi e bisi

If you say Veneto, you say Risi e Bisi

Risi e Bisi, all the tradition in one dish! Risi e Bisi is the…
Pasta Ncasciata

Sicily and its Pasta ‘ncasciata

Pasta 'ncasciata, from tradition to popularity thanks to Commissario…
olive ascolane

Delicious and irresistible: olive all’ascolana

The queen of Marche cuisine: olive all'ascolana Olive all'ascolana…
https://www.youtube.com/watch?v=FGCjgU1JSrs

Orecchiette alle cime di rapa, an Apulian delight

Orecchiette, Recchitelle or Strascinati? Retichelle and strascinati…
gelato

Ice-cream, the first dessert in human history

Ice-cream is one of the most ancient desserts in the human history…

Italian coffee: a bitter treasure with an ancient origin

It is one of the most old heritage of the Italian tradition…

Win an ice cream making machine worth €300 with the Berlin Ice Cream Week 2021

The True Italian's Instagram contest is back! This time to celebrate…
https://www.youtube.com/watch?v=doj0B1UTSmM

Emilia Romagna’s best treat: gnocco fritto

Top street food delicacy Gnocco Fritto is one of the most famous…

Potacchio, an ancient traditional dish from Marche

How much do you know about Potacchio? Potacchio is one of the…
strozzapreti

Strozzapreti and Strangolapreti, two bizarre names for a special pasta

Strozzapreti and Strangolapreti, the "priest-choker" and the…
ice cream week

Ice cream, hand-made pasta, Sicilian delicacies and new menu..The Italian food news of the week in Berlin

Here’s what you need to know about the true Italian cuisine…

The most beloved pizza in Germany

In a survey made by HelloFresh, Germans have voted their favourite…
valdostana

Cotoletta alla valdostana, easy and tasty

The perfect dish for the greediest Cotoletta alla Valdostana…
Pallotte cacio e ova ricetta abruzzese - PALLOTTE ABRUZZESI

Pallotte Cacio e Ova, fried bread and cheese balls

The backbone of Abruzzo cuisine: Pallotte Cacio e Ova Pallotte…