DISCOVER ALL THE PARTICIPATING GELATERIAS OF YOUR AREA
Um AACHEN
EISKAFFE DAL NEGRO
Jakobstr. 73a, 52064, Aachen
Ricotta with raspberry sauce and Bronte pistachio
EISCAFÉ HEIDBÜCHEL
Auf der Heide 42, 52223, Stolberg-Breinig
Mandel küsst Pflaume: almond ice cream with caramelized plums and cantuccini-crunch
EISCAFE’ SAN REMO
Pontstr. 138, 52062, Aachen
Bombardino
Um BONN
EISKAFFE DA VINCI
Borsigallee 6, 53125, Bonn
Ricotta with pistachio and caramelised figs
EISCAFÉ LA DOLCE VITA BONN
Markt 7, 53111, Bonn
Südliche Brise: almond with pistachio cream and crunch
EISMANUFAKTUR SOLO QUI
Markt 29, 53111, Bonn
Belladonna: Yoghurt with mango, passion fruit and raspberry sauce
EISMANUFAKTUR SOLO QUI
Herz-Jesu Pl. 9, 53879, Euskirchen
Mascarpone with strawberry
EISCAFÉ VENEZIA
Hauptstr. 403, 53639, Königswinter
Cassata siciliana with Sicilian orange flavour
TAORMINA EIS
Aachener Str. 4, 53359, Rheinbach
Made in Sicily: pistachio, ricotta, mandarin sauce and cannolo pieces
EISCAFÉ DOLOMITI
Kölner Str. 27 , 53840, Troisdorf
Roasted gianduia with gianduia sauce, hazelnuts and cereals
EISCAFÉ RIVIERA
Kölner Str. 80, 53840, Troisdorf
Peanut with dark chocolate sauce, caramel and roasted macadamia nut
EISCAFÉ ROMA
Kölner Str. 41, 53840, Troisdorf
Avola almonds with pistachio cream and pistachio granules
EISMANUFAKTUR SOLO QUI
Bonner Str. 33, 53909, Zülpich
Gorgonzola with mango, passionfruit and chocolate
EISMANUFAKTUR SOLO QUI
Steinfelder Str. 2, 53947, Nettersheim
Ricotta with raspberries
EISMANUFAKTUR SOLO QUI
Wertherstr. 51, 53902, Bad Münstereifel
Cheesecake with wild berries
DÜSSELDORF
EISCAFÉ ANTIFORA
Kalkumer Str. 150, 40468, Düsseldorf
Mediterraneo: Avola almonds with pistachio flakes and roasted almond slices
EISCAFÉ GELATO E CAFÉ
Graf-Recke-Str. 139, 40237, Düsseldorf
La Sicilia: Sicilian-style sheep’s cheese
EISCAFÉ PIA
Kasernenstr. 1, 40213, Düsseldorf
Crema fior di sale: salted caramel, hazelnut and chocolate
EISCAFÉ ROMA
Berger Str. 31, 40213, Düsseldorf
Mediterranea Sommer: almond pesto with orange and roasted hazelnuts
GELATO DI NONNA
Marktstr. 12, 40721, Hilden
Black lemon (vegan)🌱
GELATO DI NONNA
Brückenstr. 14, 42799, Leichlingen (Rheinland)
Salted coconut with passion fruit
ESSEN
EISCAFÉ DOLCE VITA
Gemarkenstr. 88, 45147, Essen
Dolce Vita Luxury: premium yoghurt with cardamom and pistachio crunch
GELDERN & XANTEN
EISCAFÉ SAN REMO
Markt 20, 47608, Geldern
American Cheesecake
RM EIS MANUFAKTUR DELUXE
Bahnhofstr. 44, 47608, Geldern
Gianduiotto Pralinato: Turin gianduia with chocolate beans
EISCAFÉ RIMINI
Lüttinger Str. 27, 46509, Xanten
Crunchy Mocha: chocolate, coffee, dark chocolate sauce with biscuits
HEINSBERG
EISCAFÉ IL CREMINO
Liecker Str. 7, 52525, Heinsberg
Raspberry yoghurt crunch
EISCAFE IL GELATO
Lambertusstr. 15, 52525, Heinsberg
Dolce e salato: Dark, salted caramel with praline pecans
KLEVE
GELATERIA LA DOLCE VITA
Triftstr. 99, 47533, Kleve
Tris di cioccolato: milk chocolate, dark and white chocolate
Um KÖLN
DOLCE GELATO
Gremberger Str. 26, 51105, Köln
Little Italy: mascarpone with pistachios, amarena and crumble
EISCAFÉ CORTINA BY ROBERTO PERILLI
Hohenstaufenring 22, 50674, Köln
Aperol Spritz spaghetti ice cream with strawberry sauce and chocolate shavings (vegan)🌱
Um MÖNCHENGLADBACH
EISCAFE TONI
Marienstr. 29, 41061, Mönchengladbach
Schoko-Himbeertraum: chocolate with raspberry sauce and croquant
KALTE FREUDE EISMANUFAKTUR
Hardter Str. 221, 41748, Viersen
Pear sorbet with parmesan
NEUKIRCHEN VLUYN
GELATERIA ITALIANA VLUYN
Vluyner Pl. 14, 47506, Neukirchen-Vluyn
Walnut with figs
NIEDERKRÜCHTEN
TINOS EISCAFÉ
Wiesenstr. 47, 41372, Niederkrüchten
La merenda: Peanut with wild berry sauce and roasted peanuts
SCHWELM
EISMANUFAKTUR GELATERIA CONTI
Hauptstr. 55, 58332, Schwelm
Wien: vanilla crunch with roasted hazelnut
After four extraordinary editions in Berlin under the name Berlin Ice Cream Week, the event dedicated to Italian gelato is conquering the rest of Germany!
This year, the event will take place from Thursday, April 18th to Wednesday, April 24th, simultaneously in various areas of Germany: Berlin, Schwarzwald, Voralpenland, Rhein-Main, Nordrhein-Westfalen, Münsterland.
Many ice cream shops will attend, each one with a different special flavour!
Taking part in this special event; it’s easy!
Visit one of the participating gelaterias in the Gelato Week (you can also use our customised Google map) and ask for the special flavour of the event.
Enjoy your gelato for only €1.50 and, why not, continue your gelato tour by visiting other gelaterias to try many other flavours! You won’t need a ticket to take advantage of the offer.
Taste your gelato, and win!
To make the event even more exciting, we’re running two competitions with a lot of great prizes to be won!
Stamp contest
Enjoy the scoop of the event and get the corresponding stamp on your map. Collect at least three stamps and participate in our special contest!
How? Take a picture of the flyer with the stamps, send it to us at trueitaliancontest@gmail.com* and enter a drawing to win:
First prize: €100 to spend at your favourite gelateria (among the participating ones)
Second prize: €50 to spend at your favourite gelateria (among the participating ones)
Third prize: €25 to spend at Babbi’s online shop, a company of excellence in the confectionery sector
On may 3rd at 5pm, follow the live extraction on @trueitalianfood Instagram page to discover the lucky winners!
(for each area there will be three winners!)
*By sending your email you accept to subscribe to our newsletter.
Instagram photo contest
Eat gelato, take a picture and WIN a three-night trip for two people to Italy, on the Riviera Romagnola!
HOW?
1. Take the most creative picture or reel during the Gelato Week Germany;
2. Post it on you Instagram profile (no IG story, and you must have a public profile);
3. Tag @gelatoweek_germany in the picture;
4. Add the hashtag #gelatoweekgermany in the description;
5. Geo-tag the gelateria where you took your gelato (of course, it must be one of those who joined the event)
You have time to post your picture until Sunday, 28th April at 14:00. On the same day, our jury will select the best 10 shots and they will be published on @gelatoweek_germany and on @trueitalianfood Instagram stories.
Our followers will decide which photo deserves the victory through a poll.
24 hours after, we will announce and contact the lucky winner!
Organisers and partners
Berlin Italian Communication is organising the Gelato Week Germany within the project True Italian and in collaboration with Babbi, co-organiser of the event. Partners this year are SIGEP, Iceteam, Cartoprint, Calybra by Naonix, Cre@tive Menu.
The event’s media partner is Berlino Magazine, the Italian online magazine for Italians in Germany.