10 - 16 October

True Italian Pizza Week 2024

True Italian Pizza Week

True Italian Pizza Week

For one week, some of the best Italian pizzerias in Berlin offer a special pizza and drink combos at a special price

WHEN?

From Thursday, 10th to Wednesday, 16th of October 2024

WHAT?

16€ deal:
a special pizza, to choose between two options, and an Aperol Spritz (or Crodino Spritz)

WHERE?

In some of the best Italian pizzerias in Berlin

The True Italian Pizza Week is coming back to Berlin for the 8th time to celebrate authentic Italian pizza. Many pizzerias will participate offering a wide selection of toppings and dough types!

Only one week to take advantage of a special deal in 42 great Italian pizzerias in Berlin: a pizza – to choose between two options especially created and prepared for this occasion –  together with an Aperol Spritz or a Crodino Spritz for just €16.

No ticket is required to participate; you simply need to visit one of the participating pizzerias and ask for the event menu. To help you get around and find these pizzerias, a map of the event is available both in print and online, including on Google Maps, for easy navigation.

Follow us on Facebook or Instagram to get all updates!

DISCOVER ALL THE PARTICIPATING PIZZERIAS AND THEIR SPECIAL PIZZAS

Every pizzeria will have a vegetarian option.
All pizzas that are naturally vegan or have a vegan option are marked.

MITTE & WEDDING

BAR INTERNAZIONALE
Rosa-Luxemburg-Str. 31
Mortadella Pistac­chio: fiordilatte mozzarella, pistachio, mortadella and ricotta
Marinara Plus: tomato sauce, garlic, capers, olives and oregano (vegan)

CAPVIN
Weinbergsweg 24
Carbonara: fiordilatte mozzarella, guanciale and carbonara cream
Boscaiola: fiordilatte mozzarella, mushroom mix, smoked provola cheese, gorgonzola, parsley and pepper

GAMBINO’S BY AMANO
Heidestr. 62
Capricciosa: tomato sauce, fiordilatte mozzarella, salami, cooked ham, artichokes and mushrooms
Zucca e Salsiccia: pumpkin cream, fiordilatte mozzarella or provola cheese, salsiccia and pepper

ITALO FRITZEN
Friedrichstr. 105
Italo: tomato sauce, fiordilatte mozzarella, basil, bell peppers, aubergines, olives, parmesan and olive oil
Fritzen: fiordilatte mozzarella, basil, ham, corn, parmesan and olive oil

LOVEBIRDS – CONTEMPORARY PIZZA
Rosenthaler Str. 3
Ariccia: fiordilatte mozzarella, baked potatoes, porchetta from Ariccia, Maldon salt and fried sage
[V]ariccia: fiordilatte mozzarella, baked potatoes, stracciatella, pink salt, rosemary and oregano from Sicily (vegan option available with vegan mozzarella instead of stracciatella)
Gluten free +4€

MARINA BLU
Weinbergsweg 8a
Delicata: fiordilatte mozzarella, pine nuts, baby spinach, yellow tomatoes and truffle ricotta
Decisa: tomato sauce, fiordilatte mozzarella, friarielli cream, ‘nduja and stracciatella

PIZZERIA MONELLA
Liebenwalder Str. 35
Urlo: tomato sauce, mozzarella, fried aubergines, basil and parmesan cream (vegan option available)
Vegana: tomato sauce, fresh caramelized onions, pistachio cream and a sprinkle of pistachios (vegan)

PAPÀ PANE DI SORRENTO
Ackerstr. 23
Autunnale: mozzarella, homemade pumpkin cream, spicy provolone cheese and crispy guanciale
Verdure alle Spezie: tomato sauce, mozzarella and autumn vegetables with fresh herbs (vegan option available)

STANDARD PIZZA MITTE
Torstr. 102
New York, New York: tomato sauce, fiordilatte mozzarella, pepperoni salami, oregano and parmesan
Vegana Verde: pea cream, seasonal vegetables, semi-dried tomato pesto, basil and fried onions (vegan)
Offer available from 12:00 to 18:00

W PIZZA MITTE
Invalidenstr. 112
Pretty Fly for a White Pie: buffalo mozzarella, guanciale, lemon-cashew-coriander-pesto, parmesan and lemon zest
Bianca: mozzarella, parmesan, basil, fried zucchini, lemon zest and salty ricotta


PRENZLAUER BERG & PANKOW

60 SECONDS TO NAPOLI BERLIN
Oderberger Str. 61
Salami Napoli: San Marzano tomato sauce, fiordilatte mozzarella and Napoli salami
Veggie: San Marzano tomato sauce, fiordilatte mozzarella, cherry tomatoes, broccoli and arugula

COME VA’ VA’
Danziger Str. 144
L’Atteggiona: pumpkin cream, mozzarella and truffle salsiccia
La Sempliciona: tomato sauce, pumpkin cream and mushrooms (vegan)

GEMELLO
Lettestr. 6a
Posh: vegan sour cream, pear, French vegan cheese, walnuts, cranberry jam and rosemary (vegan)
Amalfi: vegan mozzarella, lemon-y pesto, sumac, fresh parsley and mint (vegan)

MALAFEMMENA PRENZLAUER BERG
Danzigerstr. 16
Diavola Hot Honey: fiordilatte mozzarella, spicy salami, semidry cherry tomatoes and spicy honey
Melanzanotta: tomato sauce, fiordilatte mozzarella, fried aubergines, sun-dried tomatoes and cacioricotta cheese

SELECTA MODERN PIZZA
Prenzlauer Allee 32
Parmigiana: tomato sauce, fiordilatte mozzarella, homemade aubergine parmigiana, parmesan, basil and evo oil
Diavola Dolce & Piccante: tomato sauce, fiordilatte mozzarella, spicy salami, sweet and sour caramelized onions and basil

ZOLLHAUS PANKOW
Berliner Str. 80
‘Nduja: tomato sauce, ‘nduja, aubergines and stracciatella
Zucca: sourdough pizza with pumpkin cream, fiordilatte mozzarella and pecorino (with guanciale upon request)

FRIEDRICHSHAIN & LICHTENBERG

FUTURA NEAPOLITAN PIZZA
Bänschstr. 91
Margherita Futura: San Marzano tomato sauce, buffalo mozzarella, Provolone del Monaco cheese and fresh basil
Salame: San Marzano tomato sauce, fiordilatte dei Monti Lattari, Neapolitan salami and fresh basil

On Friday, Saturday and Sunday the offer is available only until 7 PM

IL MORO  
Wühlischstr. 39a
Fiamma: bell pepper cream (with garlic, Sicilian cornetto pepper, basil and mint), ‘nduja cream, buffalo mozzarella, whisky caramelized onions, salsiccia and basil
Norma: tomato sauce, mozzarella, fried aubergines, salty ricotta and basil (vegan option without cheese or with vegan mozzarella)

LA STAZIONE
Storkower Str. 207
Bianca al Tartufo: fiordilatte mozzarella, ricotta, truffle cream, arugula and parmesan
Zucca e Guanciale: fiordilatte mozzarella, guanciale, Hokkaido pumpkin, fresh spinach and ricotta

SANPIETRINO
Wühlischstr. 2
Amatriciana: San Marzano tomato sauce, pecorino, guanciale, black pepper and basil
Patate e Tartufo: mozzarella, pecorino, potato chips, truffle cream and parsley

SPACCANAPOLI NR. 12
Wühlischstr. 12
Joker: broccoli cream, mozzarella, salsiccia, pecorino, confit cherry tomatoes and basil
Orange County: pumpkin cream, honey mushrooms, onions, pumpkin chips, cashews and basil (vegan)

TINY’S PIZZA 
Eckertstr. 1
Taleggio e Portobello: fiordilatte mozzarella, pecorino, taleggio cheese, portobello mushrooms, black garlic oil, fermented chili and basil (vegan option available)
Spicy Salami: tomato sauce, pecorino, spicy spianata salami, stracciatella, olive oil and oregano

TREPTOW-KÖPENICK

CENTO MOLLICHE TRATTORIA & PIZZERIA 
Hasselwerderstr. 32
Nduja: tomato sauce, fiordilatte mozzarella, ‘nduja, caramelized onions and burrata
Norma: tomato sauce, fiordilatte mozzarella, aubergines and salty ricotta

KREUZBERG & NEUKÖLLN

AL CATZONE
Brandesstr. 7 (eingang Mehringpl.)
5 Cheese: vegan mozzarella, vegan parmesan, vegan gouda, vegan cream cheese, vegan feta, Frischhain, pepper, basil and evo oil (vegan)
Birb: vegan sour cream, butternut squash, caramelized onions, roasted corn, sesame sauce, parsley and and evo oil (vegan)

AMICI AMICI
Mehringdamm 40
Sicilia: mozzarella, mortadella and pistachio grain (vegan option available)
Ortolana: tomato sauce, mozzarella and grilled vegetables (vegan option available)

AMMAZZA CHE PIZZA
Maybachufer 21
La Margotta: tomato sauce, fiordilatte mozzarella, buffalo mozzarella and basil (vegan option available)
La Mortazza: fiordilatte mozzarella, mortadella and Bronte pistachio grain

GRAN CASINO
Weserstr. 208
Carciofi e Patate: artichokes, thin potatoes slices and olive oil (vegan)
Margherita 2.0: burrata, arugula and date tomatoes

IL PIZZAIOLO
Schlesische Str. 28
Dolce & Piccante: sweet potato cream, spicy salsiccia, provola cheese, roasted fennel and fresh parsley
Carciofi Amalfitani: artichoke cream, caciocavallo cheese, sun dried tomatoes, fresh lemon zest and whipped ricotta with rosemary

PARMA DI VINIBENEDETTI
Wrangelstr. 90
Zucchine: buffalo mozzarella, zucchini and lard
Zucchine Veg: buffalo mozzarella (or capers for the vegan option) and zucchini
Organic ingredients are used in both pizzas

SABORE
Waldemarstr. 48
Vegan Random: homemade tomato sauce, vegan mozzarella, spinach with garlic, artichokes, olives, vegan feta, vegan parmesan and basil oil (vegan)
Sorbillo: fiordilatte mozzarella, caramelized pineapple, scamorza cheese and basil

Gluten free +2€

STANDARD PIZZA KREUZBERG
Prinzenstr. 89
New York, New York: tomato sauce, fiordilatte mozzarella, pepperoni salami, oregano and parmesan
Hammamet: hummus, grilled aubergines, harissa, fried chickpeas, mint and coriander (vegan)


TERRA
Grimmstr. 1
The Hot Black Buffalo: black dough, yellow tomato sauce, buffalo mozzarella, Calabrian spicy peppers powder and Cetara anchovies (or black garlic in the vegetarian option)
The Sweet Cabbage: white dough, green pesto, sweetheart cabbage, goat cheese (or pistachios for the vegan version), pomegranate and black garlic cream

ZEROSTRESS KREUZBERG 
Lausitzer Pl. 10
Free Porky: mozzarella, salsiccia, mascarpone and potatoes
Parmigiana: tomato sauce, mozzarella, aubergines, parmesan and basil

W PIZZA NEUKÖLLN
Fuldastr. 31
Pretty Fly for a White Pie: buffalo mozzarella, guanciale, lemon-cashew-coriander-pesto, parmesan and lemon zest
Bianca: mozzarella, parmesan, basil, fried zucchini, lemon zest and salty ricotta

CHARLOTTENBURG

BELLUCCI
Brandenburgische Str. 35
Burrata: burrata, arugula and roasted pine nuts
Bianca: mozzarella, green asparagus and parmesan flakes

KIEZZERIA  
Uhlandstr. 47
Patatona: gorgonzola, spinach and sliced rosemary potatoes
Pizza di Stagione: tomato sauce, mozzarella, salsiccia, pumpkin, pumpkin seeds and pumpkin oil 

MODÌ – SALUMERIA & BISTROT
Ringbahnstr. 4
Pizza Mozzarella: mozzarella, gorgonzola, truffle sauce and walnuts
Pizza Umbra: tomato sauce, mozzarella, rocket, Norcia ham and cheese stars

STANDARD PIZZA WEST
Schlüterstr. 63
New York, New York: tomato sauce, fiordilatte mozzarella, pepperoni salami, oregano and parmesan
Stagionale Vegan: tomato sauce, fresh vegetables and seasonal pesto (vegan)
Offer available from 12 PM to 5 PM

 

SCHÖNEBERG & TEMPELHOF

L’ANTICA PIZZERIA DA MICHELE
Fritz-Reuter-Str. 7
Vegan: bell pepper cream, vegan mozzarella, arugula, yellow cherry tomatoes and vegan parmesan (vegan)
Vegetarian: tomato sauce, fiordilatte mozzarella, artichokes, mushrooms, bell peppers and aubergines

TRATTORIA LUNA
Gotenstr. 18
LuNa: mozzarella, cherry tomatoes, stracciatella, grated lemon zest, anchovies, basil and balsamic vinegar glaze
Zucchina Zozza: zucchini cream, fiordilatte mozzarella, crispy guanciale and fried zucchini

PROMETEO
Goebenstr. 3
Parmigiana: tomato sauce, mozzarella, aubergines and parmesan
Salsiccia e Friarielli: mozzarella, homemade salsiccia and sautéed friarielli with oil and chili

TRATTORIA A’ MUNTAGNOLA
Fuggerstr. 27
Limone Imperiale: mozzarella and caramelized lemon zest (Rocca Imperiale Lemons)
Fichi e Lardo: mozzarella, figs and lard

TRATTORIA LAURETTA
Burgemeisterstr. 74
Orazio: porcini mushroom cream, mozzarella, endive, cherry tomatoes and pecorino romano
Parmigiana: tomato sauce, mozzarella, fried aubergines, cherry tomatoes, basil and parmesan

INSTAGRAM CONTEST

Enjoy your pizza and Spritz but don’t forget to capture the moment! Your shot could make you WIN a 3-night stay for 2 people in beautiful Villa Bautier in Apulia!

HOW?

1. Take the most creative picture or reel during the True Italian Pizza Week;
2. Post it on you Instagram profile (IG story and private profiles will not be taken into account);
3. Tag @trueitalianfood und @trueitalianpizzaweek in the picture;
4. Add the hashtag #TrueItalianPizzaWeek in the description;
5. Geo-tag the pizzeria (of course, it must be one of those participating in the event)

You have time to post your picture until Thursday, 17th October at 12:00.

Our jury will select the best shots and they will be published on @trueitalianfood Instagram stories. Our followers will decide which photo deserves to win through a poll.

24 hours later, we will announce and contact the lucky winner!

Organisers and partners

Berlin Italian Communication is organising the True Italian Pizza Week within the project True Italian and with the support of the Municipality of Napoli.

The partners of this year edition in Berlin are Aperol, Le 5 Stagioni, Mammafiore, Latticini Orchidea, Coati, Rootstic, Artigiana Caseificio, Podere dei Leoni, Metro and Villa Bautier.

Berlino Magazine, the Italian online magazine for Italians in Germany, is media partner of the event.