Pizza Mater


They are on a quest for an ancestral connection and everlasting traditions. They look at the idea of “the mother” as the beginning of all things, an entity that develops and grows life: the mother that gives birth, the mother earth, the mother that creates, the beginning without the end.

They are proud of the magic they can do when preparing their dough: they combine the original and traditional “Verace” Neapolitan techniques, while adding a bit of modernity of the 21st century to it.


Opening times:

Monday – Sunday: from 6.00 p.m. to 11.00 p.m.

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