PAST EDITIONS
18-24 November
18€ for a first course of pasta, wine or Aperol Spritz and a digestive
47 participating restaurants
More than 5.000 menus
Download the full press review here.
2023 Edition
13-19 November
16€ for a first course of pasta, wine and a digestive
38 participating restaurants
More than 5.500 menus
Download the full press review here.
2022 Edition
14-20 November
15€ for a first course of pasta and a drink
32 participating restaurants
More than 5.000 menus
Download the full press review here.
2021 Edition
22-28 November
14€ for a first course of pasta and Aperol Spritz or wine
33 participating restaurants
More than 2.000 menus
Download the full press review here.
2019 Edition
18-24 November
12€ for a first course of pasta, Aperol Spritz or wine and amaro
35 participating restaurants
More than 4.000 menus
Download the full press review here.
2018 Edition
19-25 November
10€ for a first course of pasta and wine
29 participating restaurants
More than 3.300 menus
