NOAH’S is the address in the center of Munich when it comes to modern Italian food and sourdough pizza. Flour, water, salt and 7 days of fermentation – few natural ingredients and a lot of patience is needed NOAH’S sourdough. The most important basic ingredient for their pizza creations and their homemade bread. The unique taste is the result of a long developed, mature recipe.NOAH’S was born from the idea of opening an Italian-influenced restaurant, in which Italian comfort food is combined with a new, modern gastronomic concept. The focus is on high-quality ingredients and perfected recipes.


Opening times:

Monday-Thursday: from 11.00 a.m. to 23.00 p.m.

Friday: from 11.00 a.m. to 00.00 a.m.

Saturday: from 09.00 a.m. to 00.00 a.m.

Sunday: from 09.00 a.m. to 22.00 p.m.

Phone flip free interface icon+49 089 21528673

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