Osteria Da Massimo
At the Osteria da Massimo, the Sardinian chef Massimo Lilliu and his kitchen team cook with Italian temperament and passion. All dishes are freshly prepared in their open kitchen. So the guest experiences what passionate cooking means in Italian. Enjoy delicious antipasti as well as homemade pasta, pizza baked in the stone oven and fine fish & meat dishes paired with a good drop of Italian wine, a beer or a drink.
Opening times:
Monday – Sunday: from 11.30 a.m. to 23.00 p.m.
+49 089 2717701
info@osteria-da-massimo.de
